Do you run a restaurant, wine bar, hotel or bistro in Ireland? Are you aiming to stand out from the crowd and keep your customers coming back for more? Let us help you.
Discover Our Winelist.
Vincent Jaboulet, Domaine Philippe & Vincent Jaboulet
What People Are Saying About Us
“At Patrick Guilbaud, we work hard to offer an impeccable dining experience to each and every guest. And our wine is an important part of that experience, so we demand the best from our suppliers. That is why we've been working with Caubet Wines for over 10 years, they offer exceptional wines from some of the most talented winemakers in Europe.”
Stéphane Robin, Restaurant Manager, Patrick Guilbaud, Dublin
“I've been fortunate to have designed the wine lists of some of Ireland’s finest hotels, such as Ashford Castle and The Westbury over the last number of years. At the forefront of these wine lists have been the exceptional wines from Jean Baptiste and Laurent of Caubet Wines. Every wine I have ever bought from them is from a small, quality producer with an amazing story. They offer incredible value for money, and it is Ireland's fortune that we get to see the best of French and Italian wines thanks to Caubet Wines.”
Philip Dunne, Head Sommelier, Westbury Hotel, Dublin.
“Caubet Wines is one of the best wine importers in Ireland, if not the best! Those French guys are passionate about wine and extremely knowledgeable. They will find you the best winemakers at a good price. There’s always such a great story behind their producers, you can sense the passion du terroirs in the wine.”
Olivier Meisonnave, Dax Restaurant, Dublin.
Meet our Winemakers.
Silvia, Elio and Lucia, Azienda Agricoloa Elio Altare Di Silvia Altare